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Wednesday, September 12, 2012

Green Tea Somen Salad




8-10 oz. green tea somen style noodles, cooked according to package directions, drained

1 head thinly sliced iceberg lettuce

Aburage sliced thin

4 eggs, Prepared egg omelet style, thinly sliced

1 1/2c.  char siu, chopped

1 pkg. Oscar Mayer honey ham, thinly sliced

8 oz.  thinly sliced kamaboko

 1 bunch chopped green onion

Optional: bean sprouts

1 bottle Tropics Oriental "Sesame Seed" Dressing or make your own regular somen dressing
 
 
 
 

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